【Terroir Scent Blending】 Urban Perfumer | 2026 Taiwan Culinary Exhibition Taiwan Pavilion – Digital Scent Blending Interaction

Project Design Concept: The Taiwan Pavilion features 12 representative terroir scents — including tea, Penghu sea-salt breeze, sorghum liquor, and mountain makauy pepper. Visitors can freely select 3 favourite scents for digital blending.
Through intuitive sensory scent-blending interaction, participants receive a recommended "Flavour Aroma Card" along with regional tourism route suggestions. The experience embeds intangible cultural tourism and scent memory into visitors' minds through a deeply ceremonial form of interaction.

Advantages of the Interactive Application:

• Digitalising Terroir Scent Sensations: Integrates 12 distinctive Taiwanese scents, allowing free pairing through a digital experience that leads to different resulting aroma cards.
• Precise Cross-Domain Tourism Channelling: Blending results are precisely linked to tourism regions across Taiwan, successfully directing scent preferences toward local physical travel.
• Phygital Scent-Testing Experience: Combines digital interaction with physical Flavour Aroma Cards to create a multi-sensory visual and olfactory experience.